Ginger Dragon - High Quality Ginger Products

Crystallised Ginger

image of crystalised ginger Crystallised ginger has many and varied applications.

Crystallised ginger is suitable for confectionary (for enrobing and incorporation in say chocolate bars, cakes, and biscuits. It can be used for decoration but is mainly eaten on its own, and is widely sold in the whole food trade in a wide variety of formats.

Crystallised ginger sold by Ginger Dragon is available in Icing sugar, Castor sugar, sugar, raw sugar and now organic sugar.

For crystallised ginger careful selection is made to ensure no hard fibre is present; the flavour is warm but not peppery and the colour is bright and fresh but without added S02.

Typical products include:

5 mm rough diced in icing sugar free flow

8/16 mm diced cubes in caster sugar (pictured above)

Irregular cut 12/22 mm in caster sugar

Irregular cut 12/22 mm in raw sugar

12mm exact diced

17mm exact diced

Crystalised ginger shavings

15x15x22/25 diced

Packing
All syruped gingers come in: 100kilo drums; 4x5 kilo or 2 x 10 kilo cartons.
Crystallised gingers come in 4 x 5 kilo or 2 x10 kilo cartons.

Loading
50 cartons or 5 drums per pallet.

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